Monthly Empowered Eating Class – MAY’S TOPIC: FRESH PRODUCE TIPS

Fruits & vegetables are the cornerstone of a healthy diet. With today’s challenges, it’s more important than ever to select the freshest produce possible, store it properly and optimize your food’s “shelf life”. Learn how to purchase and store common fruits and veggies to ensure you get the most from your hard-earned grocery money! Joining Michele for a return engagement is Dietitian, Stephanie Minkoff. Join us for plant-based education, support, fellowship!

Registration is requested.
To register, email: empoweredeatingplants@gmail.com.
Space may be limited, so register early.